Lobsters, prawns
Oysters, crabs
Assorted sashimi with wasabi
Aioli and condiments
Salad of mixed greens
Today's bread selection/tropical fruits
Maldivian Cuisine
Baked baby red snapper
Fried fish balls /vege
Curry Kebab
Tuna roti with coconut
Coconut slice
Maldivian style Dahl
Hot Items
Salmon darne with sweet herb crust
Chicken breast marinated in Thai curry sauce with stir fry vegetables
Baby jacket potatoes garnished with green herb and red pepper sour cream
Chicken korma with coriander and basmati rice
Tagliatelli with vegetables and tomato passata
Smoked salmon risotto with chives and spring onions
Cajun chicken fillets with tomato and red capsicum salsa
Roasted courgette, black olive and red onion tart
Sesame and sweet soy sword fish steak with baby spinach, lime, ginger coriander rice
Wild mushroom and butternut stroganoff, herb rice, roasted shallots and sour cream
Cod and leek gratin with golden cheddar glaze
(minimum 2 Items)
Cold Items
Vine tomatoes with mozzarella and French bean salad
Spinach and pine nut torte, caramelized chicory and ratatouille dressing
Goats cheese and fresh rosemary brochette with wild rocket, chilli tomato salsa
Roasted vegetable and Italian farm house cheese frittata served with fruit and onion relish
Lemon and oregano grilled chicken breast with avocado, mixed peppers and tomato salsa
Sliced smoked duck, mango and cucumber with red chard salad and sweet chilli dressing
Torn buffalo mozzarella, grilled artichoke and courgette salad with baby spinach, plum tomatoes and fresh basil dressing
Selection of smoked fish, Scottish salmon, trout, halibut
Jamaican spiced potato, plantain and sweet onion strudel
Pepper stuffed with plum tomato, thyme, sliced garlic and reduced balsamic
(minimum 2 Items)
Cucumber, asparagus and chili lime salsa salad
New potatoes with grain mustard, vinaigrette and spring onion
Cumin spiced cous cous, roasted vegetable and olive salad
Sliced tomato mélange with chiffonade of Greek parsley
Caesar salad
Roasted mushroom, thyme and lemon with garlic oil
Carrot, ginger, sultana and herbed crème fraiche dressing.